Quick Answer: How Long Does It Take To Roast A Chicken At 325 Degrees?

How long does it take to cook a whole chicken at 325?

Reduce oven heat to 325 degrees F (165 degrees C).

Roast chicken until skin is crisp and brown and the juices run clear, 1 hour and 20 more minutes.

An instant-read meat thermometer inserted into the thickest part of a thigh, not touching bone, should read 160 degrees F (70 degrees C)..

Can you cook chicken at 325 degrees?

Cook the chicken for 15 minutes, then turn the heat down to 325 degrees. Cook until an instant-read thermometer inserted in the thigh registers 150 degrees, which will take about 40 minutes. … Now that that’s covered, it’s time to get cooking with these delicious baked chicken recipes for breasts, thighs, wings and more!

How long does it take to roast a chicken at 375?

Roast chicken for 30 minutes. Reduce temperature to 375°F. Continue to roast, basting occasionally and adding water as needed, for 1 1/2 to 2 1/2 hours or until pop-up timer pops up and thermometer registers 180°F. The juices should run clear with no hint of pink in meat.

How long does it take to cook chicken at 350?

Cooking tips chicken breast at 350°F (177˚C) for 25 to 30 minutes. Use a meat thermometer to check that the internal temperature is 165˚F (74˚C).